If you are anything like me, you may already be thinking about side dishes for Christmas. A Christmas meal usually requires several side dishes to be considered a complete Holiday meal. Today I will show you how to make three easy vegan side dishes that are quick to make, beautiful, and delicious.
These Side Dish Recipes are sure to add sparkle to your holiday meal, Sweet Potato Slices with Cranberry Pomegranate Relish, Garlicky Brussel Sprouts, and Roasted Carrots with Spicy Maple Glaze and Pistachios.
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SWEET POTATO WITH CRANBERRY AND POMEGRANATE RELISH:
Roasted Sweet Potato Slices with Fresh Cranberry and Pomegranate Relish
GARLICKY BRUSSEL SPROUTS:
ROASTED CARROTS WITH SPICY MAPLE GLAZE AND PISTACHIOS:
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MASHED POTATOES:
Recipe: https://chefani.com/amazing-vegan-mashed-potatoes/
Video: https://youtu.be/lOQdUuy5Lig
VEGAN HOLIDAY GRAVY:
Recipe: https://chefani.com/holiday-gravy/
Video: https://youtu.be/TOIQioHmxUI
HOLIDAY RED CABBAGE:
Recipe: https://chefani.com/holiday-red-cabbage-with-mama/
Video: https://youtu.be/YeQob4aAkyI
FESTIVE PULL-APART DINNER ROLLS:
Recipe: https://chefani.com/festive-dinner-roll-wreath-gluten-free-option/
Video: https://youtu.be/iUbCLhtG7U0
FAVORITE HOLIDAY APPETIZER RECIPES:
Video: https://youtu.be/Uytzfbr4tMA
HOMEMADE HOLIDAY VEGAN ROAST:
VIDEO: https://youtu.be/6qQX9HoE2ow
GINGERBREAD HOUSES:
Recipe: https://chefani.com/my-familys-gingerbread-houses/
Video: https://youtu.be/6U0zGPaUpQE
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0:00 Introduction
1:04 Sweet Potato with Cranberry Pomegranate Relish
2:40 Roasted Garlic Brussel Sprouts
3:40 Roasted Carrots with Spicy Maple Glaze and Pistachios
4:50 More Side Dishes
5:10 Thanks for Watching!
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Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.
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